Disinfect warehouses, factories, … to destroy or inhibit the growth of organisms, mold ….
Our disinfection services include:
1. Disinfecting and cleaning the environment: has the effect of preventing epidemics & protecting the surrounding environment: schools, canteens, restaurants, hotels, amusement parks,…
2. Sterilize warehouse: protect goods, documents from mold & insect damage.
3. Sterilization in dairy industry, factory, food processing, shrimp and fish processing, cattle and poultry processing points,…
4. Disinfection in the livestock industry: barns, farms, cages, breeding areas, … to eliminate unpleasant odors and protect animal health, avoid infectious diseases.
5. Disinfect means of transport, tools, places where seafood, livestock, poultry, etc.
METHODS ANTIDOTAL FUMIGATION:
1. Periodic antidotal:
– Implemented from time to time to prevent epidemics, environmental pollution, contamination of animal products, including antidoals as follows:
* Original Antidotal: 7 days before livestock farms, slaughterhouses, processing establishments and trading places start to operate, must be done at least 3 times.
* Antidotal before resumption: for facilities that have stopped production for 15 days or more, antidotal must be antidotal 3 days before resumption.
* Regular antidotal: for slaughtering, processing and market establishments, conducted before & after each production shift, once every 2 weeks. Hill with livestock farm once a month.
2. Antidotal unusual antiseptic (emergency detoxification): conducted when an infectious disease occurs.
GENERAL TREATMENT METHODS:
– Check the object in need of antidotal disinfection, fully prepare supplies, equipment & make a plan for implementation.
– Need to first mechanically clean the area that needs antidotal disinfection
– Sweep and clean the floor, dust on the wall to limit dust and dust-borne pathogens spreading into the air
– Cleaning tools, scrubbing the background will reduce some microorganisms that exist on the surface, do not let water stagnate in the area to be disinfected..
– Technical staff dispensing disinfectant at the right dose, using a ULV or STIHL machine can adjust the amount of chemical spray and spray particle size.
– Disinfectant is sprayed to wet the surface in the order: ceiling, wall, partition from top to bottom.
– Spray wet the substrate surface, the area to be treated, the door area…
– Disinfection is carried out from clean areas to dirty areas, following a zigzag path with an amount of 80-120ml/m2.
NOTES WHEN HANDLING:
– Determining the object of disinfection treatment
– Time of use
– Time and drug concentration.
– Comply with user safety requirements.
IFIC is one of the leading companies in the field of inspection, fumigation, certification, testing,… We always bring the best services to businesses and individuals. We are one of the units that receive the trust of customers during operation. Contact us immediately for quick advice on reputable and accurate services for your business.